Core Management Consultant
and Strategic Planning Consultant Services
Food Sense offers a wide range of management consultant and strategic
planning consultant services, specializing in new concept development
and turn-around operations situations. President and Owner, Deborah L.
Holand has over 20 years experience with
some of the nation’s most respected premier operators in the restaurant
and retail businesses, significantly improving performance for the organizations
with which she has been affiliated. Ms. Holand would like to partner in
success with you.
Food Sense is highly motivated, resourceful and flexible in responding
to client’s real-world needs, committed to helping clients develop
sound growth strategies that create sustainable sales and profit gains.
Food Sense provides management consultant and strategic planning consultant
services to clients at both the corporate and business unit level, from
start-ups to global operations. Projects levels span from the narrowest
to broadest scope, supporting client’s short-term and ongoing business
needs.
| An Invitation: We understand it takes a commitment
of your valuable time and financial resources to partner with a consultant.
Food Sense guarantees 100% customer satisfaction, a minimum four-fold
payback on our fees and offers a free phone consultation, to help
you find out how we can help you maximize client
benefits. We are
ready to help you develop the right business solutions to meet your
company’s future needs and invite you to contact us today. |
Valued Services
Click on your type of busines on the quick links bar near the top of this
page, or choose from the list below (1-5).
Full-Service, Quick-Service,
Fast-Casual Food & Beverage Concepts
including Gourmet Coffee Bars, Bakery / Pastry Shops and Food Court
Kiosk formats. More Info »
Specialty Natural Gourmet & Conventional
Supermarket, Convenient Store Concepts, Specialty Food Concept Kiosks,
Bakeries, Dispensed Beverage
Bars. More Info »
Foodservice Kiosks, Prepared Foods,
Delicatessens, Bakeries, Cheese Shops, Specialty & Ethnic Foods,
Value-Added concepts for Produce, Meat & Seafood
Departments, Catering and Delivery Programs, Gift Basket Programs,
E-Business. More Info »
Fresh Food Commissaries
and Bake House Production Facilities, Manufacturers, Distributors,
Brokers, eBusiness. More Info »
- New Concept, Menu & Product Development
- Turn-around Revitalization
Strategies
- Financial Strategic Planning & Analysis
- Market & Operations
Evaluations
- Management and Training
- Technology and E-Business Solutions
- Marketing & Merchandising
Programs
- Business Process Coordination
- New Venture Assessments
More Info »
Learn more about how Food Sense’s valued services
can help you prosper. More Info »
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